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Magic Cookie Bars

Magic Cookie Bars are a delightful treat that blend sweet and salty flavors, perfect for family gatherings and potlucks.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Crust
  • 1 package Graham Crackers About 9-12 sheets, crushed
  • 1/2 cup Butter, melted To mix with graham crackers
For the Layers
  • 1 can Sweetened Condensed Milk 14 oz can of Eagle Brand
  • 2 cups Chocolate Chips For a rich chocolatey flavor
  • 1 cup Shredded Coconut Adds a chewy texture
  • 1 cup Chopped Nuts Walnuts or pecans recommended

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. Crush the graham crackers until fine, then mix with melted butter and press firmly into the bottom of a greased 9x13 inch baking pan.
Layering
  1. Pour the sweetened condensed milk over the crust, spreading it evenly.
  2. Sprinkle the chocolate chips, shredded coconut, and chopped nuts over the top.
Baking
  1. Bake in the oven for approximately 25-30 minutes, until the edges are golden brown and the center is set.
Cooling and Cutting
  1. Let the bars cool in the pan for at least 30 minutes before cutting into squares.

Notes

To customize, add ingredients like dried fruit, marshmallows, or toffee bits. For firmer bars, refrigerate after cooling.