Ingredients
Method
Preparation
- Slice the watermelon into thick rounds, about 1-inch wide, serving as the 'pizza crust.'
- In a mixing bowl, combine Greek yogurt with honey and adjust sweetness. Spread an even layer over each watermelon slice.
- Sprinkle granola on top of the yogurt layer for added texture.
- Decorate with mixed berries, arranging them as desired.
- Garnish with fresh mint leaves, slice into wedges, and serve.
Notes
For improved flavor, consider adding a squeeze of lime or lemon juice to the yogurt. You can also experiment with toppings like shredded coconut or dark chocolate shavings.
